Kuskus. A hen in sauce

KUSKUS - the Arabian Maghrib

500 g the mutton meat, 100 g oil or fat, 1 bulb, 1 zubchik garlic, salt, black pepper, 1 bay leaf, 4 table spoons of green peas, 2 tomatoes, 2 pods of pepper, 3 pieces of carrots, 1 piece kolrabi, 1 table spoon of a tomato paste, 1 teaspoon tabasko, 250 g semolina.

This national dish berberov and Arabs of Maghrib which prepares from the mutton meat, vegetables and semolina (flour-krunchatki).

The Mutton meat to cut slices and to roast before formation of a brown crust in half of oil, with the cut onions and the crushed garlic. To add salt, black pepper, a bay leaf and to fill in with water so that meat it has been completely shipped in it. A mix to cook approximately 45 minutes on moderate uniform fire. Then to add the peas, small cut kolrabi, tomatoes, pepper and carrots, a tomato paste, tabasko and all to mix. Semolina to leave to bulk up, having filled in approximately 1/8 l of the added some salt water, then hands from it to prepare small klyotski in size with grains of fig. the People of Africa these prepare klyotski on the pendant sieve inserted into ware in which the basic dish cooks.

The Dish to cover with a rag, the sieve is suspended above and should not adjoin to a liquid. All together to cook even 60-70 minutes. Klyotski to mix with remained oil and to submit as a garnish to other dishes.

the HEN In SAUCE KERRI - India

1 hen, 1 bunch of soup root vegetables, salt, 50 g torments, 2 teaspoons of a spicy mix kerri, a lemon juice, 5 circles of pineapple, 1/4 l of sour cream.

Vegetables to clear to cut and cook in the added some salt water together with a hen while it does not become soft. A hen to take out from soup and to cut pieces. Soup to filter. From oil and a flour to prepare white sauce in which to get mixed up 1/2 l of a chicken broth, and to cook 10 minutes. Sauce to salt, enter a lemon juice and kerri.

Pineapple Circles to divide into small parts and to warm up in sauce. Chicken meat also to put in sauce and to leave in it approximately for 10 minutes. To a hen in sauce kerri white, separately prepared fig.