Application of spices at diseases

We Believe interesting to result texts from foreign sources about most frekventnyh cases of application of aromatic plants as phytotherapeutic or medical products.

Having familiarised with our description, it is possible to draw a conclusion, that spices in the majority are herbs and play a serious role in herbal medicine, having favorable influence on a human body. fitontsidy and antibioticheskie substances, for example, are in a horse-radish, a radish, garlic, an onions, mustard.

Ljubistok, majoran, parsley, a celery and a juniper support activity of kidneys and promote deducing of a liquid from an organism. Strengthen secretion of a stomach an anise, fenhel, caraway seeds, a horse-radish, kurkuma, a yarrow, a balm. Salivation amplifies under the influence of citrus, pepper, gorchitsy. So it would be possible to confirm safely about favorable influence of spices on a human body.

Certainly, some spices should be used especially moderately, carefully, and at some diseases they even can harm, therefore doctors register a diet and forbid their use. We result here some examples of use of spices in case of often meeting diseases. However, we recommend to consult carefully to the doctor concerning their use and to adhere to its councils as the doctor knows a state of health of the patient is better. And, especially, it is necessary to avoid some spices and mixes of the spices which structure and doses of application are unknown to us.

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